{"product_id":"wholesale-beignet-mix-foodservice","title":"Bourbon Street Ice™ Professional Series New Orleans Beignet Mix | 5 lb Foodservice","description":"\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBourbon Street Ice™ Professional Series\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBring authentic New Orleans-style beignets to your menu with a professional 5 lb foodservice mix made for restaurants, cafés, bakeries, caterers, hotels, food trucks and other commercial kitchens.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBourbon Street Ice™ Professional Series Beignet Mix is made with \u003c\/span\u003e\u003cspan\u003eimported Italian Tipo 00 flour, certified organic cane sugar and thoughtfully selected plant-based ingredients\u003c\/span\u003e\u003cspan\u003e to create beautifully puffed beignets with a soft, pillowy center and delicately crisp exterior.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eVegan • Dairy-Free • Egg-Free • Made Without Soy Ingredients\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJust add warm water and oil. No eggs, milk or butter required.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eMade for More Guests\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTraditional beignet recipes often rely on milk, eggs or butter. We created ours differently.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur plant-based formula gives foodservice operators an easy way to offer an indulgent New Orleans favorite while accommodating guests looking for vegan, dairy-free and egg-free menu options.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAnd we didn't compromise the beignet to get there.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLight. Pillowy. Golden. Delicious.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eBetter Ingredients Make Better Beignets\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWe don't believe a professional mix has to taste like a commercial mix.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOur recipe starts with \u003c\/span\u003e\u003cspan\u003eimported Italian Tipo 00 wheat flour\u003c\/span\u003e\u003cspan\u003e, selected for the beautifully soft, tender texture it helps create, and \u003c\/span\u003e\u003cspan\u003ecertified organic cane sugar\u003c\/span\u003e\u003cspan\u003e for its clean sweetness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe mix uses \u003c\/span\u003e\u003cspan\u003esunflower lecithin rather than soy lecithin\u003c\/span\u003e\u003cspan\u003e and requires no eggs, milk or butter.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eBuilt for Foodservice\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach 5 lb Professional Series bag makes \u003c\/span\u003e\u003cspan\u003eup to approximately 200 beignets\u003c\/span\u003e\u003cspan\u003e, depending on cut size and thickness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003ePrepare the entire bag or make convenient \u003c\/span\u003e\u003cspan\u003e1 lb batches\u003c\/span\u003e\u003cspan\u003e, allowing your kitchen to scale production according to service volume.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eProfessional Series Advantages\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eMakes up to approximately \u003c\/span\u003e\u003cspan\u003e200 beignets\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003ePrepare in convenient \u003c\/span\u003e\u003cspan\u003e1 lb batches\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eJust add warm water and oil\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eVegan\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFormulated without dairy or eggs\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eMade without soy ingredients\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eImported Italian Tipo 00 flour\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eCertified organic cane sugar\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eNo artificial colors or flavors\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eConsistent preparation for commercial kitchens\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003ePut Beignets on the Menu\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eServe them traditionally under a cloud of powdered sugar, pair them with café au lait or chicory coffee, offer dipping sauces, add them to your brunch menu or turn them into your own signature dessert.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYour kitchen. Your presentation. A little piece of New Orleans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eProfessional Preparation\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eFor Each 1 lb of Dry Mix\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003e1 lb Beignet Mix\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e1½ cups warm water\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e2 Tbsp oil\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCombine mix with warm water and oil until dough forms. Rest for 3 minutes, then knead approximately 2 minutes or mix on low speed until smooth and elastic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCover and allow to rise approximately 20 minutes. Roll to approximately ⅛-inch thickness and cut into approximately 2½-inch squares.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFry at \u003c\/span\u003e\u003cspan\u003e350–360°F for 60–90 seconds per side\u003c\/span\u003e\u003cspan\u003e, or until puffed and golden. Finish generously with powdered sugar and serve warm.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eFrom Our New Orleans Roots to Your Kitchen\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBourbon Street Ice™ grew from our love for the foods and flavors of New Orleans.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eBeignets aren't simply another dessert to us. They're part of the experience: warm dough, powdered sugar everywhere, good conversation and that first bite while they're still hot.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eProfessional Series brings that experience to the commercial kitchen with thoughtfully selected ingredients, simple preparation and beignets worthy of your menu.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eProduct Details\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNet Weight:\u003c\/span\u003e\u003cspan\u003e 5 lb (2.27 kg)\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eApproximate Yield:\u003c\/span\u003e\u003cspan\u003e Up to 200 beignets\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFormat:\u003c\/span\u003e\u003cspan\u003e Dry professional foodservice beignet mix\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003ePreparation:\u003c\/span\u003e\u003cspan\u003e Add warm water and oil\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eBatching:\u003c\/span\u003e\u003cspan\u003e Can be prepared in 1 lb increments\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eFlour:\u003c\/span\u003e\u003cspan\u003e Imported Italian Tipo 00 wheat flour\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eSweetener:\u003c\/span\u003e\u003cspan\u003e Certified organic cane sugar\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003eStorage:\u003c\/span\u003e\u003cspan\u003e Store sealed in a cool, dry place.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eIngredients\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eSoft Wheat Flour Tipo “00”, Organic Cane Sugar, Baking Powder (Calcium Acid Pyrophosphate, Corn Starch, Sodium Bicarbonate, Potassium Bicarbonate, Monocalcium Phosphate), Yeast (Saccharomyces Cerevisiae), Sorbitan Monostearate, Ascorbic Acid, Organic Oat Milk Powder (Tricalcium Phosphate, Silica), less than 2% of: Chickpea Flour, Cornstarch, Sea Salt, Barley Malt Flour, Sunflower Lecithin, Nutritional Yeast, Organic Raw Vanilla Bean Powder, Citric Acid.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eCONTAINS: WHEAT\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003chr\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eFrequently Asked Questions\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eIs this beignet mix made for restaurants?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYes. Bourbon Street Ice™ Professional Series is a 5 lb commercial foodservice beignet mix created for restaurants, cafés, bakeries, caterers, hotels, food trucks and other professional kitchens.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eIs the beignet mix vegan?\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eYes. The mix is plant-based and requires only water and oil. No eggs, milk or butter are required.\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eIs it dairy-free and egg-free?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe mix is formulated without dairy or egg ingredients. Foodservice operators should consider their own kitchen environment, frying oil and shared equipment when communicating allergen information to guests.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eDoes the mix contain soy?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe recipe is made without soy ingredients and uses sunflower lecithin rather than soy lecithin.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eHow many beignets does a 5 lb bag make?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOne 5 lb bag makes up to approximately 200 beignets, depending on dough thickness and cut size.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eDo I have to prepare all 5 pounds at once?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eNo. Professional Series can be prepared in convenient 1 lb batches, allowing kitchens to make what they need based on anticipated service volume.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eWhat do I need to add?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eJust warm water and oil. No eggs, milk or butter are required.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eCan restaurants customize the beignets?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAbsolutely. Serve them traditionally with powdered sugar or create your own signature presentation with sauces, fruit, chocolate, praline, fillings or other toppings.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eDo you offer larger wholesale quantities?\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYes. Contact us for case quantities, recurring restaurant orders and larger-volume foodservice purchasing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Bourbon Street Ice","offers":[{"title":"Default Title","offer_id":67609609011521,"sku":"0002","price":49.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2584\/9184\/files\/New_Orleans_Beignet_Mix_Cafe_Showcase.png?v=1790972411","url":"https:\/\/redskitchensink.com\/products\/wholesale-beignet-mix-foodservice","provider":"Red's Kitchen Sink","version":"1.0","type":"link"}